Melba Carrot Cake 8pk Vegan, Gluten Free – pick up only
$36.99
Out of stock
Description
This simply delicious gluten free and vegan cake reveals shredded carrots and walnuts with cinnamon overtones. Topped with silky vegan icing, delicately sprinkled with rose petals and pumpkin seeds.
Brown Sugar, Carrot, Icing Sugar (Sugar, Maize Starch), Margarine (soy) (Vegetable Oil, Water, Salt, Emulsifiers (471, 322), Antioxidant (307b), Butter Flavour, Acidity Regulator (330), Colour (160aii)), Canola Oil, Walnuts, Rice Flour, Water, Stabiliser (1422, 471, 481, 415), Potato Starch, Tapioca Starch, Margarine (Soy), Glucose, Linseed, Almond Milk (Contains Almonds, Emulsifier (322)), Vinegar, Pumpkin Seeds, Vanilla Essence (Contains Humectant (1520), Stabilisers (466, 460, 415), Colours (102, 124, 132)), Baking Powder (Contains Raising Agents (500, 450), Anticaking Agent (170)), Cinnamon, Lemon Juice (Contains Acidity Regulator (330), Antioxidant (300), Preservative (223)), Colour (150d), Raising Agents (500), Salt, Modified Starch (1422), Nutmeg, Rose Petals
ALLERGEN DECLARATION:
Contains Soy, Sulfites (preservative 223), Almonds, Walnuts
ALLERGEN DECLARATION:
Manufactured in the same plant as eggs, gluten containing products, milk, peanuts, wheat.
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